Perth
West Coast flavours, Indian Ocean sunsets
Perth's dining scene blends coastal freshness with global influences. From Indigenous Australian fine dining to bustling Thai street food, the west coast capital punches well above its weight.
Wildflower
A sophisticated restaurant in the COMO The Treasury hotel, known for its focus on Indigenous Australian ingredients, polished techniques, and panoramic city views.
Lulu La Delizia
This celebrated Subiaco venue is consistently recognized for serving some of the finest and most authentic pasta in Australia.
Long Chim
A high-energy, 'grungy' spot famous for its authentic, bold Thai street food served in a bustling basement setting.
Madalena’s Bar
A seaside favourite featuring sustainable local seafood and an evolving wine list, making it ideal for sunny afternoons or evening cocktails.
Balthazar
A sophisticated, long-standing dining room in an Art Deco basement, known for its Euro-inspired menu, focus on local produce, and extensive wine list.
Si Paradiso
A buzzing Beaufort Street favourite serving Italian-inspired share plates and wood-fired pizzas, with a lively bar that runs late into the night.
Coogee Common
Housed in a restored 1894 hotel, this destination offers a unique garden-to-table experience using produce grown on its own two-hectare site.
Mame
A homey spot specializing in authentic Japanese homestyle cooking and tableside-cooked tofu made from a 100-year-old recipe.
Farra
A modern taverna-inspired restaurant serving Greek meze and larger plates, such as saltbush lamb cutlets, in a contemporary setting.